|
CODE |
MODEL |
CAPACITY |
POWER |
CABLE CROSS SECTION |
GAS CONSUMPTION NG |
ENERGY |
DIMENSIONS |
WEIGHT |
|
RF.PFE.6M |
6 Patisserie Oven Manual Electric |
6-40×60 |
380 V |
5×4 mm2 |
10 kW |
99x98x80 cm |
120 kg |
|
|
RF.PFE.6D |
6 Patisserie Oven Digital Electric |
6-40×60 |
380 V |
5×4 mm2 |
10 kW |
99x98x80 cm |
120 kg |
|
|
RF.PFG.6M |
6 Patisserie Oven Manual Ng |
6-40×60 |
220 V |
3×1,5 mm2 |
0,814 m3 / h |
7,7 kW |
99x98x80 cm |
120 kg |
|
RF.PFG.6D |
6 Patisserie Oven Digital Ng |
6-40×60 |
220 V |
3×1,5 mm2 |
0,814 m3 / h |
7,7 kW |
99x98x80 cm |
120 kg |
|
RF.PFE.6F |
6 Patisserie Oven Fermentation Cabinet |
10-40×60 |
220 V |
3×1,5 mm2 |
3 kW |
99x98x93 cm |
80 kg |
|
|
RF.PFE.6A |
6 Patisserie Oven Bottom Stand |
99x84x88 cm |
40 kg |
|||||
|
RF.PFE.6DV |
6 Patisserie Oven Range Hood |
99x115x21 cm |
40 kg |
6 TRAY PATISSERIE OVENS
7” with colour LCD touch screen and control pannel
High Capacity , Memory programme
Production information with Pictures
Multi-language section/choose
Multi-Step cooking feature
Ability work with Ng-Electric
Two-way rotating fan and Equal heat distribution
Adjustable cooking temperature between 0-300 °C
Adjustable cooking time and digital indicator
Manual or Automatic Humidity Feature
Door System with sensor
Silicon gasket with tempered glass
Open internal glass for easy cleaning
Stainless steel body
